Spanish manufactured exclusively through cold pressing Spanish olives, has a strong aroma and complex taste. 100% vegetarian. While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website Best Virgin Olive in Pakistan.
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Sol Extra Virgin olive oil can be used as salad dressing, on bread, and in Mediterranean dishes. Store away from direct heat & sunlight. Oil may solidify at cool temperatures. Return to room temperature to restore liquid appearance. Experience the aroma, goodness, and benefits of Spanish olives with Sol Olive oil. Zero Cholesterol, Low Saturated Fat Made in Spain from the highest quality of Spanish olives.
Furthermore, Spain’s geography and climate with extensive mountain slopes, mild or cold winters, and long, hot summers are ideal for olive cultivation. More than 350 million olives are growing all over Spain. Spain is also the world’s leading source of the golden juice of the olive fruit, the essence of Mediterranean cuisine. Advanced growing systems, drip irrigation, integrated production, and environmentally friendly growing practices lead to almost perfect fruits that are harvested at their optimum ripeness.
Moreover, With Sol, we offer you exceptional products of Spanish origin, ranging from traditional ingredients for authentic recipes to modern ingredients for Avant grade cuisines. We have traveled across the Spanish countryside to select the finest olive oil. Extra Virgin Olive oil is producing exclusively through the First Cold Pressing of 100% Spanish olives.
It has a strong olive aroma and complex taste that will enhance your salads and Mediterranean recipes. Extra virgin olive oil can use as salad dressing, on bread, and in Mediterranean dishes.
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